It comes with a few dabs of slightly different sauces, but they feel almost superfluous once we sink our teeth into the bird. A lovely riesling spätlese from Weingut Vollenweider leads us to dessert. The desserts keep to the same confident style. The one made of nettles and fennel is purely, wonderfully audacious. The elevated technical level and the eagerness to modernize many components and structures do not always hit their mark. You are waited on from behind by an efficient and professional service staff.
Luciana. it would be my pleasure to spice up your routine or to simply help you relax and unwind. i love nothing more than to spoil you with my undivided attention and naturally affectionate character for as long or as short a time as we are together. let's laugh lots, eat at the best restaurants, drink the best wine and succumb to our natural desires.
Isla. have the most wonderful date of your life with the prettiest girl you could imagine! my name is ariele, i am 24 yo and i am such a lively and happy go lucky girl that i will charm you the instant you meet me; wonderfully pretty, outgoing and open minded, i am the most perfect escort girl you could wish for; i love to live life to the full and make the most of every opportunity that comes to my way.
The lobster soup with seared scallop and artichoke is a smooth and piquant introduction.
Top 30 Nordic List
We conclude with a raspberry bavaroise and supernaturally good chocolate. The moose rib-eye that hides under a serious heap of grated truffle is unfathomably tender and the sides of beetroot and cranberry sauce balance each other perfectly. The whipped cream dessert called Änglamat is a sure winner with acerbic lingonberries, crumbled cookies, vanilla ice cream and sticky caramel sauce. The crispy skin with large burn flecks makes the dish, and the crunchy theme continues with snow peas and chanterelles. Elegant frivolities are also plentiful at the table, not least in the lightly gracious service.